An Epicure in Indiana?

I know, I know... those terms--Indiana and epicure--seem contradictory by nature. Just hang in there and keep reading. We write about a variety of restaurants because all good food doesn't come from places with white tablecloths, and places with white tablecloths don't always produce good food.

And maybe, just maybe, a bit of conversation about home cooking... hey, that can be good too!

Friday, March 19, 2010

El Charro - Valparaiso, IN

Visited: Saturday - March 13, 2010 8:15 pm


We had a hunger for some Mexican food this evening and decided to hit El Charro.  My Spanish speaking friends tell me "El Charro" means something like a cowboy, but one who dresses in that traditional and elaborate garb often associated with old Mexico.  Located in the old Burger King building on Lincolnway in Valparaiso, El Charro serves up hearty portions of Americanized Mexican food by a mostly Mexican staff.  Once inside and seated, most people would have a difficult time realizing the building once housed a Burger King since only the outside appearance is telltale. 

We were dining relatively late in the evening so I decided to forgo my usual favorite dish and try a smaller combination platter, one with the descriptive and informative name of "Combination #1."  After a huge basket of warm tortilla chips and smooth salsa, then trying to conduct a conversation over the wild antics of the children at the table next to us, our food arrived promptly and piping hot.  On each table are bottles of hot sauce to anoint your food as you see fit and in accordance with your ability to tolerate your tongue quickly turning into a cinder if you're not careful.  My platter contained a beef taco, a beef enchilada, and a tostada complete with a healthy dose of guacamole perched in the midst.  This combo contained no beans or frijoles which was fine--I was trying to have a smaller meal--but nevertheless, there was enough food to leave me completely sated without them. 

Although I don't think Rick Bayless of Frontera Grill fame has anything to worry about, El Charro does provide a satisfying and tasty Tex-Mex meal without breaking the bank.  I say "Tex-Mex" because some of my Mexican friends tell me the food is not exactly like you would find in Mexico.  Like so many ethnic foods, we have Americanized them and to a degree, homogenized them to suit our palates.  Too bad for us, in my opinion. 

Service is friendly and muy rapido... don't worry, that's pretty much the extent of my Spanish.  The decor includes a large mural of downtown Valparaiso, produced by an artist of marginal talent, but dovetailing with the balance of the interior.  I would classify the interior design to be from the Late Mexican Tacky Period, and when combined with their penchant for having all the televisions constantly tuned to soccer or Telemundo, one can walk away believing they have been exposed to authentic Mexican culture.  Or not.

Those issues aside, the place is relatively clean and kept up and they seem to do a brisk business.  I don't hesitate in recommending El Charro for some decent Tex-Mex grub at all.  Dress is casual.

1 star = Montezuma's Revenge Inducing ------ 10 stars = Fiesta Paradise

Ambiance - 5 stars
Food Quality - 7 stars
Service - 7 stars
Cleanliness - 7 stars
Value - 8 stars

El Charro
807 Lincolnway
Valparaiso, IN  46383
219-548-3703

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